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Five-star South African cuisine from Chef Adrian Vigus-Brown - and lots more chefs invited to take u...

Five-star South African cuisine from Chef Adrian Vigus-Brown – and lots more ch

Five-star South African cuisine from Chef Adrian Vigus-Brown – and lots more chefs invited to take up the #ourfood #HeritageDay challenge!

I am South African and this is OUR food.

Food is a basic human right that many in our country don’t have.
It takes Chefs with Compassion R10 to feed a hungry South African and I’ve pledged my donation to help them continue their work of providing meals to the hungry. So far, they’ve provided meals to over 1 million people since lockdown started.

Join me by posting a video or pic of your heritage food – and challenge your circle to do the same.

Cook, donate, share the challenge your friends

Remember to tag #OurFood and challenge your friends, colleagues, neighbours, family and corporates to take the #OurFood Challenge.

I challenge Trevor Boyd Martin Kobald Alyssa McConnell Philippe Frydman More




[vid_embed]


Source

https://chefswithcompassion.org.za

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