
Today is what we like to call “Food Truck Wednesday”. Once a week on a Wednesday we get the use of a…
Today is what we like to call “Food Truck Wednesday”. Once a week on a Wednesday we get the use of a truck from @foodtrucks for the day.
Today the truck collected donated food from @tsogosun and rescued food from @noshfoodrescue at the Joburg fresh produce market.
A massive shoutout and thank you to Renesca Ferreirinho and Ryan Perry and everyone at Food Trucks. You are making a huge impact on Chefs with Compassion’s ability to reach more people.
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